Six-Course Tasting Menu with Cocktail on Arrival for Up to Four at The William B ( 44%% Off)

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• Type of food: fine-dining

• The menu may include:

  • On arrival: a cocktail to choose from the following: Flavoured Bellini | Prosecco | P-Star Martini | Strawberry Daiquiri
  • First course: canapé
  • Second course: amuse bouche
  • Choice of third course: arancini with beetroot flavours, goats cheese mousse and beetroot gel | tender meatballs in a Napoli sauce with chilli and garlic served with garlic bread
  • Fourth course: refreshing sorbet
  • Choice of fifth course: pan-fried seabass fillet with crushed lemon and dill new potatoes, sugar snap peas and a white wine cream sauce | corn fed chicken supreme with sweet potato and onion rostii, asparagus wrapped in Parma ham, finished with a rich pancetta jus | pan-fried calves liver and crispy bacon with creamy mash potato, pancetta jus and sautéed mange tout | goat cheese and red onion tartlet with a salad of, peppers, new potatoes, cucumber and red onions | lamb and apricot burger in toasted rosemary ciabatta with lettuce, charred red onion and tzatziki served with house fries and salad garnish
  • Sixth course: chef’s handcrafted assiette of mini desserts